To say this Slow Cooker Round Steak Stroganoff recipe was an unexpected victory is an understatement. I didn’t take any pictures to document the process because I didn’t expect it to turn out this good. I had a rough idea of what I was going … Keep Reading
This Greek Chicken and Potato Casserole is my FODMAP friendly adaptation of a Buffalo Chicken and Loaded Baked Potato Casserole, which I will share one day. My husband was avoiding spicy food and I had to get creative with dinner one night and this is … Keep Reading
I love quiche, it is so fun to play with different ingredients and flavours. It can be completely seasonal working with whatever you have on hand and this Venison, Onion and Kale Quiche is no exception. I was feeling so excited and inspired for Ostara … Keep Reading
I love this recipe, it is a full page in my mother’s handwriting that makes me smile every time I make it. Technically, it’s an Old Fashioned Chicken Pot Pie recipe, but it works great for Chicken Stew with Dumplings. Both options, Chicken Stew with … Keep Reading
I will forewarn that this is a time consuming recipe, but it is completely worth it! Wanting to pay proper credit and recognition to Bad Manners (formerly Thug Kitchen) for a lot of the inspiration and foundational pieces of this recipe, one of my favourite … Keep Reading
I cannot fully express the regret I have for not taking more pictures of the dish. I didn’t intend on posting it, I was just playing around the kitchen trying to figure out how to turn pork tenderloin into dinner but it turned out so … Keep Reading
This was one of the first recipes I fully developed specifically to be dairy-free. I’m not sure how to make this Creamy Spinach Baked Tilapia with dairy, I’m sure I could guess pretty accurately, but I’ve never made it. Being dairy-free there are a lot … Keep Reading
Cajun Chicken and Sausage Caruso is a fancied up version of the classic Chicken Caruso that was given to me by my mother. Taking a few creative liberties this turned out hearty and delicious. The insider secret with tomato based sauces, if they taste a … Keep Reading